This Donair Sandwich recipe is a delicious and satisfying meal that's perfect for lunch or dinner. Made with a flavorful mixture of ground beef or lamb seasoned with onion powder, garlic powder, paprika, oregano, salt, black pepper, and breadcrumbs, the meat is baked to perfection and then thinly sliced. The sandwich is then assembled with warm pita bread, fresh diced tomatoes and onions, shredded lettuce, and a sweet sauce made with sweetened condensed milk, white vinegar, and sugar. The result is a mouthwatering combination of savory and sweet flavors that's sure to be a crowd-pleaser. This recipe is easy to make and customizable to your preferences, allowing you to experiment with different toppings and spices. Try it out for a satisfying and delicious meal that's sure to become a new favorite!
Ingredients:
1 lb. ground beef or lamb
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. paprika
1 tsp. dried oregano
1 tsp. salt
1/2 tsp. black pepper
1/4 cup breadcrumbs
4 pita breads
1/2 cup diced tomato
1/2 cup diced onion
1/2 cup shredded lettuce
1/4 cup sweetened condensed milk
1/4 cup white vinegar
1/4 cup granulated sugar
Instructions:
Preheat oven to 350°F (180°C).
In a large mixing bowl, combine the ground beef or lamb, onion powder, garlic powder, paprika, oregano, salt, black pepper, and breadcrumbs. Mix well to combine.
Form the meat mixture into a loaf shape and place on a baking sheet. Bake in the preheated oven for 25-30 minutes, or until fully cooked.
While the meat is cooking, prepare the sauce by mixing together the sweetened condensed milk, white vinegar, and granulated sugar until well combined.
Once the meat is fully cooked, remove it from the oven and let it cool slightly. Use a sharp knife to slice the meat into thin strips.
Warm the pita breads in the oven or microwave until they are soft and pliable.
To assemble the sandwich, place a few slices of the cooked meat onto a warmed pita bread. Top with diced tomato, diced onion, shredded lettuce, and a generous drizzle of the sweet sauce.
Roll up the pita bread around the filling and enjoy your delicious Donair Sandwich!
Note: If you prefer a spicier Donair Sandwich, you can add some hot sauce or chili flakes to the meat mixture before cooking. You can also experiment with different toppings, such as diced cucumber or feta cheese.
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